Mill Valley Baking Company Menu

The menu at Mill Valley Baking Company offers a thoughtfully curated selection of bakery items that feel as approachable as they are satisfying. It leans into the simple pleasure of well-crafted pastries and breads, perfect for casual mornings or relaxed afternoons.

You’ll find a variety of flaky croissants—both sweet and savory—alongside hearty sourdough loaves and tender scones. Items like the pear croissant or lemon kouign amann make a delicate start to the day, while options such as the spinach and cheese croissant add a comforting, savory balance. The bread varieties, including the often sought-after olive loaf, pair well with a cup of coffee or tea, complementing the cozy, neighborhood bakery vibe.

Many visitors enjoy these treats as part of their morning routine or midday pause, appreciating the simple yet thoughtful flavors that match the warm and inviting atmosphere of the shop. The menu’s focus on quality ingredients and hand-crafted techniques creates a comforting selection that feels just right—whether you’re grabbing something to go or settling in for a quiet moment.